Simple Way to Make Super Quick Homemade Simple green peas stew served with white rice

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Before you jump to Simple green peas stew served with white rice recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

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We hope you got insight from reading it, now let’s go back to simple green peas stew served with white rice recipe. You can cook simple green peas stew served with white rice using 9 ingredients and 5 steps. Here is how you do it.

The ingredients needed to prepare Simple green peas stew served with white rice:

  1. You need of medium onion.
  2. Provide of small pieces garlic.
  3. Use of medium size carrots.
  4. Provide of Green peas.
  5. Get of Small bunch of dania.
  6. Take of Godget/cucumber.
  7. Take of medium tomatoes.
  8. You need of royco beef cubes.
  9. Take of Salt,oil and water.

Steps to make Simple green peas stew served with white rice:

  1. Wash the green peas and put them to boil on medium heat. Add chopped carrots to the boiling peas after 2 minutes. Boil the mixture for 8-10 minutes until soft. Afterwhich,drain the water.
  2. Add chopped onion into a fresh sufuria with heated oil.add crushed garlic and leave until golden brown.
  3. Add chopped tomatoes,godget and dania and leave to simmer for 2 minutes. Add little water if the mixture starts to stick.
  4. Add the boiled peas and carrots,salt and royco beef cubes to taste and a glass full of water. Leave to boil for 1 minute. And there u have ur stew!.
  5. Serve with white rice..

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