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The ingredients needed to make Easy Dumpling |Shrimp & Pork Dumpling with Spicy Dipping Sauce •Kanom Jeeb •:
- Provide 200 g. of mince pork.
- Get 150 g. of Prawn.
- Take 3 cloves of Garlic.
- You need 2 pcs. of Coriander root.
- Get 1/2 tsp. of Black pepper corn.
- Get 2 tbsp. of Soy sauce.
- Get 1/4 tsp. of Salt.
- Prepare 1/2 tbsp. of Corn starch.
- Prepare 1 of Egg white.
- Get 1/4 tsp. of Sesame oil.
- You need 4 pcs. of Spring onion.
- Provide 50 g. of Carrot.
- Provide 30 pcs. of Wonton sheet.
- Take of 🟡crispy Garlic.
- Take 9 cloves of Garlic.
- Use 1/4 cup of vegetable oil.
- Take of 🟡Spicy dipping sauce.
- Provide 6 pcs. of Chili.
- Use 7 tbsp. of Sugar.
- Use 10 tbsp. of Vinegar.
- You need 3 tsp. of Salt.
- Provide 150 ml. of Water.
- Use 3 tbsp. of Black Soy sauce.
- You need 6 pcs. of Chili.
Instructions to make Easy Dumpling |Shrimp & Pork Dumpling with Spicy Dipping Sauce •Kanom Jeeb •:
- Chopped Garlic fry low heat with vegetable oil until crispy • pound garlic + pepper corn + coriander root.
- Marinate filling with all seasoning below and mix it well.
- Place mixture in wonton sheet use water seal and close as shown • cook dumpling in boiling water **cooking trick ** when water boil add room temperature water and bring it to boil again repeat 3 times • remove dumpling and mix with garlic oil.
- Boil and reduce Sugar + vinegar + salt + water + black soy sauce • chopped chili and add in sauce • Done..!!😋😋 before serve add crispy garlic on top of dumpling.
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