Recipe of Any-night-of-the-week Spanish Seafood Rice

by Ruiyibio

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Before you jump to Spanish Seafood Rice recipe, you may want to read this short interesting healthy tips about Ways To Live Green And Save Money In The Kitchen.

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A lot of energy is actually wasted when fridges and freezers, both heavy users of electricity anyway, are not working efficiently. You can easily save up to 60% on energy once you get a new one, when compared with those from longer than ten years ago. Maintaining the temperature of the fridge at 37F, coupled with 0F for the freezer, will certainly save on electricity, while keeping food at the correct temperature. You can minimize how often the motor has to run by regularly cleaning the condenser, which will save on electricity.

As you can see, there are lots of little elements that you can do to save energy, as well as save money, in the kitchen alone. It is quite uncomplicated to live green, after all. A lot of it really is simply making use of common sense.

We hope you got benefit from reading it, now let’s go back to spanish seafood rice recipe. You can have spanish seafood rice using 11 ingredients and 3 steps. Here is how you do that.

The ingredients needed to cook Spanish Seafood Rice:

  1. Take 1 tbsp of olive oil.
  2. Prepare 1 of onion, finely chopped.
  3. Provide 2 of garlic cloves.
  4. Provide 250 grams of paella rice.
  5. You need 850 grams of Hot vegetable stock.
  6. Get 1 pinch of saffron.
  7. Provide 400 grams of seafood mix (defrosted before use).
  8. You need 1/2 of juice from small lemon.
  9. You need 1 of few bite size of chicken breast – cooked.
  10. Use 1 of red pepper.
  11. Provide 1 of full hand of green peas.

Instructions to make Spanish Seafood Rice:

  1. Heat the oil in a large saucepan and soften the onion for 6-7 minutes. Add the red pepper and garlic and cook for 2 minutes then stir in the paella rice and cook for 1 minute,stirring to coat..
  2. Pour the stock. Add the saffron and bring to a boil. Cook,uncovered, at a gentle bubble, forv20 minutes, stirring occasionally,until rice is tender.
  3. Stir the seafood, cooked chicken breast and lemon juice and cook for 2 minutes or until piping hot and complete cooked through. Bon appetit!.

Spanish rice is a flavorful dish that is perfect with seafood, chicken, beef, or just by itself. Spanish rice is typical flavored with garlic or onion and is full of vegetables like tomatoes and red peppers. This list includes common Spanish seafood you would find on a menu or in a typical Spanish The meat of these tiny and delicious clams is often added to soups and rice dishes to give them more. How To Make Homemade Spanish Rice/Mexican Rice. Whatever You Call It, We've Got The Best And Easiest Spanish Rice Recipe You Can Find.

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