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Before you jump to De-constructed egg salad sandwich recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Money.
It was not really that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the surroundings. That’s a thing of the past now, with everyone being aware of the problems besetting the planet as well as the shared burden we have for turning things around. Unless everyone begins to start living more environmentally friendly we won’t be able to fix the problems of the environment. This needs to happen soon and living in approaches more friendly to the environment should become a goal for every individual family. The kitchen area is a good starting point saving energy by going a lot more green.
Refrigerators and freezers use a lot of electricity, particularly if they are not working as economically as they should. You can certainly save up to 60% on energy once you get a new one, in comparison to those from longer than ten years ago. Maintaining the temperature of the fridge at 37F, along with 0F for the freezer, will save on electricity, while keeping food at the correct temperature. An additional way to save electricity is to keep the condenser clean, due to the fact that the motor won’t have to go as often.
The kitchen on its own provides you with many small ways by which energy and money can be saved. It is reasonably uncomplicated to live green, of course. A lot of it is merely making use of common sense.
We hope you got insight from reading it, now let’s go back to de-constructed egg salad sandwich recipe. To cook de-constructed egg salad sandwich you only need 7 ingredients and 6 steps. Here is how you do that.
The ingredients needed to cook De-constructed egg salad sandwich:
- Take 5 of hard boiled eggs.
- Take 2 of english muffins (halved).
- Prepare 4 tbsp of of mayo.
- Take 1 tbsp of of yellow mustard.
- Prepare 1/4 tsp of of paprika.
- You need 1/4 tsp of of cayeene pepper.
- You need 1 of salt and pepper (optional).
Steps to make De-constructed egg salad sandwich:
- toast english muffins.
- seperate yolks from whites.
- 2 tablespoons of mayo mix with egg whites, mix until egg whites are broken into little pieces.
- mix all remaining ingredents with yolks and mix until creamy and smooth.
- in four equal amounts spread egg whites on english muffin and in equal parts dollop yolk mixture on top of whites.
- dust with dill weed.
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