Steps to Prepare Ultimate Carrot and Potato Gratin

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Before you jump to Carrot and Potato Gratin recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

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Thus, it should be somewhat obvious that it’s not hard to add healthy eating to your everyday life.

We hope you got insight from reading it, now let’s go back to carrot and potato gratin recipe. To cook carrot and potato gratin you need 12 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to cook Carrot and Potato Gratin:

  1. Take 2 of onions, sliced (not diced).
  2. Get 5 of potatoes, sliced thin.
  3. Get 4 of carrots, sliced thin.
  4. Use 6 of garlic cloves, minced.
  5. Take 1.5 tbsp of butter.
  6. Get to taste of Salt and pepper,.
  7. Use 1.5 cups of heavy cream.
  8. Use to taste of Dried thyme,.
  9. Use 1 tbsp of corn starch.
  10. Provide 3/4 cup of shredded parm cheese.
  11. You need 1 cup of mixed shredded cheese (I used cheddar/mozz mix).
  12. Take 1/2 cup of bread crumbs.

Instructions to make Carrot and Potato Gratin:

  1. Melt butter in pan and caramelize onions, add garlic in the last 5 min of cooking.. salt and pepper.
  2. In a bowl, mix the cream, parm cheese, corn starch,salt, pepper and thyme to taste.
  3. Layer potatoes and carrots, top with half the carmelized onions, pour half the liquid mixture, then top with shredded cheese. Continue this until all ingredients are used..
  4. Top with last bit of shredded cheese and bread crumbs. Place foil on top and bake in 400°F oven for about 45-min to 1 hour or until potatoes are tender. Remove foil in the last 10 min of cooking to brown the top..

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