Recipe of Perfect Vegetable rice

by Ruiyibio

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Before you jump to Vegetable rice recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Could save you Cash.

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Refrigerators and freezers use a lot of electricity, especially if they are not operating as efficiently as they should. If you happen to be in the market for a new one, the good news is that compared with types from 10 or more years ago, they use about 60% less energy. Keeping the temperature of the fridge at 37F, in conjunction with 0F for the freezer, will certainly save on electricity, while keeping food at the correct temperature. Checking that the condenser is actually clean, which means that the motor needs to operate less often, will also save electricity.

From the above it should be apparent that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Eco-friendly living is not really that difficult. Mostly, all it will take is a little bit of common sense.

We hope you got benefit from reading it, now let’s go back to vegetable rice recipe. You can have vegetable rice using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Vegetable rice:

  1. Prepare of rice.
  2. Prepare of water.
  3. Get of onion.
  4. Prepare of potato.
  5. Get of jeera.
  6. You need of salt.
  7. Take of red chilli powder.
  8. Get of garam masala.
  9. You need of oil.

Steps to make Vegetable rice:

  1. Take a pressure cooker, add oil, heat it, add jeera. Once it crackle add vegetables, saute it for 2 to 4 mins..
  2. Now add water, salt, pepper, and mix it well. Close the lid of the pressure cooker for 3 whistles..
  3. Keep it steam for 5 mins, then open the lid and serve it..

The vegetable rice recipe is gluten-free, dairy-free, vegan, and uses just one pot! This Djuvec rice is a simple, healthy, and super customizable veggie and flavor-packed side dish or main. Vegetable Fried Rice. this link is to an external site that may or may not meet accessibility guidelines. Egg, garlic, green onion, hot pepper flakes, hot pepper paste, kale, king oyster mushrooms, korean radish, rice, sesame oil, soy sauce, soybean sprouts, sugar, toasted sesame seeds. Use fresh or leftover white rice for this easy, vegetable-studded fried rice recipe.

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