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We hope you got insight from reading it, now let’s go back to crab cream gratin recipe. You can have crab cream gratin using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to prepare Crab Cream Gratin:
- You need of Crab Sticks/ Crab meat.
- Take 1/2 of Onion.
- Get 50 g of Butter.
- Provide 3 tbsp of Flour.
- Prepare 250 ml of Milk.
- Get 40 g of Panko (Japanese Bread Crumbs).
- Get 1/2 cube of Consommé (or half a tsp).
- Get of Pizza Cheese.
- Take to taste of Parsley.
- You need to taste of Salt and pepper.
- Provide 1 tbsp of Olive Oil.
Instructions to make Crab Cream Gratin:
- First you will need a reasonably sized microwave safe container to put the ingredients in. I used a glass oven dish..
- Cut the onion into pieces and pull crab sticks apart to make thin strings of crab meat..
- Add the butter to the bowl and heat in the microwave at 600w for 1min or until completely melted..
- Take out the container and add the flour and milk, mix well and microwave for a further 2mins..
- Take out the container and mix well, add consommé, onion, crab sticks and salt and pepper to taste. Reheat in the microwave for a further 3 mins..
- Take out container and once again mix ingredients well, sprinkle pizza cheese on top and reheat for 1 minute..
- Heat a frying pan with the olive oil, add panko and lightly cook until slightly toasted, sprinkle on top of the dish and add parsley to taste, serve with bread or rice..
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