Step-by-Step Guide to Prepare Quick Simple Chicken & Egg Soup

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We hope you got benefit from reading it, now let’s go back to simple chicken & egg soup recipe. You can have simple chicken & egg soup using 8 ingredients and 2 steps. Here is how you do that.

The ingredients needed to cook Simple Chicken & Egg Soup:

  1. Prepare 4 cup of boiling water.
  2. Take 2 of ramen noodles packages (chicken flavor).
  3. Get 15 oz of can chicken chunks.
  4. Take 12 oz of can of carrots.
  5. Provide 2 of eggs.
  6. You need 2 tsp of complete seasoning or any you like.
  7. You need 1 of scallion chopped (optional).
  8. Provide 1 of Hot sauce (optional).

Instructions to make Simple Chicken & Egg Soup:

  1. Bring 4 cups of water to a boil place noodles in cook for 4 mins, reserve chicken seasoning from ramen noodles packages, after 4 mins included chicken & carrots cook for another 3 minutes..
  2. In a bowl scramble eggs & pour in soup & stir. You will see the soup get thick. Included seasoning & chicken flavor from packages. Boil for 2 mins. Serve with chopped scallion & hot sauce.

Mix stuffing mix according to package directions and sprinkle over. Rinse the chicken, then dry it very well with paper towels, inside and out. Simple Chilli Chicken. featured in Red Sauce Recipes. Season the chicken with salt and pepper. Cut the chicken into thin strips then coat in the egg wash and flour.

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