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We hope you got insight from reading it, now let’s go back to high altitude vegan carrot muffins recipe. You can have high altitude vegan carrot muffins using 14 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to prepare High Altitude Vegan Carrot Muffins:
- You need of dry.
- You need 1 1/2 cup of white flour.
- Provide 3/4 cup of sugar.
- Take 1/4 tsp of baking soda.
- Prepare 1/4 tsp of baking powder.
- Take 1/2 tsp of salt.
- Get 1/2 tsp of ground cinnamon.
- Take 1/4 tsp of ground nutmeg.
- Take of wet.
- You need 2 of bananas (ripe).
- Get 1/2 cup of Coconut oil (any oil or applesauce).
- Prepare 1 tbsp of honey.
- Use 2 of flax eggs.
- Use 1 of large carrot (shredded).
Instructions to make High Altitude Vegan Carrot Muffins:
- Make flax eggs. 2 tablespoons ground flax seed and 6 tablespoons water. Mix and let sit until needed..
- Mix dry ingredients in a bowl..
- Mix wet ingredients in a separate bowl. Bananas should be mashed..
- Mix wet and dry ingredients well..
- Fold in carrot..
- Separate into 12 muffin molds and bake at 375 for ~25 minutes. They are done when you can stick a knife through and it comes out clean..
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