Steps to Make Perfect High Altitude Vegan Carrot Muffins

by Ruiyibio

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By following a number of the suggestions above you will see that you can be living a healthier life. The pre packaged highly refined foods that you can discover in any store is in addition not good for you and as an alternative you should be cooking fresh nutritious foods.

We hope you got insight from reading it, now let’s go back to high altitude vegan carrot muffins recipe. You can have high altitude vegan carrot muffins using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to prepare High Altitude Vegan Carrot Muffins:

  1. You need of dry.
  2. You need 1 1/2 cup of white flour.
  3. Provide 3/4 cup of sugar.
  4. Take 1/4 tsp of baking soda.
  5. Prepare 1/4 tsp of baking powder.
  6. Take 1/2 tsp of salt.
  7. Get 1/2 tsp of ground cinnamon.
  8. Take 1/4 tsp of ground nutmeg.
  9. Take of wet.
  10. You need 2 of bananas (ripe).
  11. Get 1/2 cup of Coconut oil (any oil or applesauce).
  12. Prepare 1 tbsp of honey.
  13. Use 2 of flax eggs.
  14. Use 1 of large carrot (shredded).

Instructions to make High Altitude Vegan Carrot Muffins:

  1. Make flax eggs. 2 tablespoons ground flax seed and 6 tablespoons water. Mix and let sit until needed..
  2. Mix dry ingredients in a bowl..
  3. Mix wet ingredients in a separate bowl. Bananas should be mashed..
  4. Mix wet and dry ingredients well..
  5. Fold in carrot..
  6. Separate into 12 muffin molds and bake at 375 for ~25 minutes. They are done when you can stick a knife through and it comes out clean..

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