Simple Way to Prepare Homemade Cheddar, herb and sausage potato au’ gratin

by Ruiyibio

Cheddar, herb and sausage potato au’ gratin. Thinly sliced potatoes and onion are layered in a creamy cheese sauce creating the perfect au gratin potato recipe. All Reviews for Creamy Au Gratin Potatoes. I sprinkled garlic powder on both layers of the potatoes.

Make this dish for your next meal & rest assured you will want seconds! When the weather turns cold, nothing hits the spot quite like freshly made au gratin potatoes. If you're interested in making this popular comfort.

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, cheddar, herb and sausage potato au’ gratin. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Thinly sliced potatoes and onion are layered in a creamy cheese sauce creating the perfect au gratin potato recipe. All Reviews for Creamy Au Gratin Potatoes. I sprinkled garlic powder on both layers of the potatoes.

Cheddar, herb and sausage potato au’ gratin is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Cheddar, herb and sausage potato au’ gratin is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have cheddar, herb and sausage potato au’ gratin using 12 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Cheddar, herb and sausage potato au’ gratin:

  1. Get 6 of thin sliced red small potato.
  2. Prepare 3/4 of big yellow onion julienned.
  3. Take 4 of garlic clove, smashed and minced.
  4. Make ready 2 of fresh thyme sprig minced.
  5. Make ready 1 of fresh rosemary sprig minced.
  6. Prepare 6 of banquet sausage breakfast (OG) pats diced.
  7. Prepare 1 tablespoon of Italian seasoning.
  8. Prepare 1 pack (2 cup) of pioneer sausage flavored country gravy.
  9. Take .5 cup of whole milk.
  10. Take .5 teaspoon of corn starch.
  11. Get 1 tablespoon of knorr chicken bouillon.
  12. Get of Sprinkle to own likes; red pepper flakes, onion powder, salt and pepper.

We call these Potatoes Au Gratin – sophisticated potatoes This delicious cheddar and beer potatoes Au Gratin side dish works with almost any main dish you can imagine: turkey, ham, pork. Herbs to use for Beer Potatoes Au Gratin. I used fresh thyme but you can also substitute with dried. The best potatoes to use for au gratin potatoes are russets; they have the most starch and make the creamiest sauce.

Instructions to make Cheddar, herb and sausage potato au’ gratin:

  1. Just cook.
  2. .

I was searching online for a recipe for au gratin potatoes & came across this. I substituted shredded sharp cheddar & colby jack cheeses since it was all I. Make an easy potato au gratin recipe with ham and cheddar cheese, a breadcrumb topping, and delicious sauce. Note: Quantities are not specific. you have. Sausage potatoes au gratin is another way we celebrate the cold weather season and Holiday feasting.

So that is going to wrap this up with this exceptional food cheddar, herb and sausage potato au’ gratin recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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