Fritos chilli pie bake. Add tomato sauce, Rotel, salt, oregano, cumin, and chili powder. Cover and reduce heat to low. Add chili mixture and top with remaining crushed Fritos.
Completely cover the top chili layer with another thick layer of Fritos, then sprinkle on the remaining cheese. Brown the meat in a large pot, breaking it apart as you cook, and when it's no longer pink, add the garlic. Cook for a minute or two more.
Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to make a distinctive dish, fritos chilli pie bake. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Fritos chilli pie bake is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Fritos chilli pie bake is something that I’ve loved my whole life. They are fine and they look fantastic.
Add tomato sauce, Rotel, salt, oregano, cumin, and chili powder. Cover and reduce heat to low. Add chili mixture and top with remaining crushed Fritos.
To get started with this recipe, we have to prepare a few ingredients. You can have fritos chilli pie bake using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Fritos chilli pie bake:
- Make ready 1 lb of ground beef.
- Take 1 package of taco seasoning.
- Prepare 1 can of heat roasted tomatoes undrained.
- Get 1 can of chilli beans.
- Get 2 cups of shredded cheese.
- Prepare 1 can of refrigerated crescent dinner rolls.
- Prepare 3 cups of corn chips, crushed.
Add tomato sauce, Rotel, salt, oregano, cumin, and chili powder. Bring everything up to a boil, then lower the heat and cover the pan. You can make it in a casserole OR it would be fun for Super Bowl Sunday or any game day party to get the snack size bags and create Frito Pie high school football stadium style. Just open the bag sideways and dump in the chili then add your toppings.
Steps to make Fritos chilli pie bake:
- Heat oven to 375, spray 13×9 baking dish.
- In skillet cook beef, drain. Reduce heat to medium, stir in taco seasoning, diced tomatoes and chilli beans. Heat thru. Stir in 1/2 of cheese. Remove from heat.
- Unroll crescent rolls and press in bottom of baking dish and 1/2 inch up the sides if dish. Spread beef mixture on top. Bake 20 minutes. Top with other half of cheese and corn chips. Bake another 5 to 7 minutes or until dough is golden brown.
- Garnish with green onions, tomatoes and sour cream.
Add tomato sauce, chili powder, brown sugar, garlic powder, and water. Place a layer of meat mixture in bottom of prepared casserole dish. Add a layer of beans, then a layer of Fritos and then a layer of cheese. Repeat layers, except do not add cheese. Spread sour cream over chili and top with remaining corn chips and cheese.
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