Recipe of Quick Egg Fried Rice

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Before you jump to Egg Fried Rice recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

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We hope you got benefit from reading it, now let’s go back to egg fried rice recipe. You can cook egg fried rice using 10 ingredients and 5 steps. Here is how you do it.

The ingredients needed to make Egg Fried Rice:

  1. Get 1 cup of rice.
  2. You need 1 tsp of salt.
  3. Take 1/4 cup of oil.
  4. Use 1/2 tsp of black pepper.
  5. Use 1 of carrot.
  6. You need 1 of capsicum.
  7. Prepare 1 of egg.
  8. Take 2 tbsp of soya sauce.
  9. You need 1/4 cup of green beans.
  10. Get 1/4 cup of boil corns.

Instructions to make Egg Fried Rice:

  1. Sb sey phley half oil lain or us mey egg ko beat kar ke daalain or sath sath chamcha ghoomatey rahain takey egg chotey chotey piece mey convert hojaye phr usko nikal lain.
  2. Phr baki bacha oil is mey add karain veggies ko small cubes mey kaat kar add karain soya sauce daalain salt par black pepper add karain or halka ya fry krlain phr is mey aik glass pani add karain.
  3. Jab pani ko Josh aaye tu rice add karain.
  4. Jab chawal dam par aaney lagey tu egg add krlain.
  5. Lain g mazedaar egg fried rice tyar hain.

Egg fried rice (Gyeran Bokkeumbap, 계란볶음밥) is a simple stir fried dish mainly using egg and rice. I named this recipe "Breakfast Egg Fried Rice" because it is simple enough that you can even. This fried rice recipe is super quick, made with egg, veggies and a handful of bacon. Terrific as it is, but totally adaptable. Add the onion and pepper, then season with salt and pepper.

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