How to Prepare Ultimate Pan Fried Chicken Strips

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Before you jump to Pan Fried Chicken Strips recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Saving Money Within the Kitchen.

Until fairly recently any individual who expressed concern about the wreckage of the environment raised skeptical eyebrows. That has completely changed now, since we all seem to have an awareness that the planet is having problems, and we all have a part to play in fixing it. Unless everyone begins to start living much more green we won’t be able to fix the problems of the environment. These kinds of changes need to start happening, and each individual family needs to become more environmentally friendly. Here are a number of tips that can help you save energy, mainly by making your cooking area more green.

A massive amount of electricity is actually consumed by freezers and also refrigerators, and it’s even worse if they are working inefficiently. You can save up to 60% on energy whenever you get a new one, in comparison with those from longer than ten years ago. The correct temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use a lesser amount of electricity. You can certainly minimize how often the motor has to run by frequently cleaning the condenser, which will save on electricity.

As you can see, there are many little items that you can do to save energy, as well as save money, in the kitchen alone. Efficient living is something we can all accomplish, without difficulty. A lot of it really is merely making use of common sense.

We hope you got benefit from reading it, now let’s go back to pan fried chicken strips recipe. To make pan fried chicken strips you need 7 ingredients and 3 steps. Here is how you do it.

The ingredients needed to prepare Pan Fried Chicken Strips:

  1. Get 2 1/2 lb of Skinless boneless chicken, white or dark meat.
  2. Get 1 large of Bowl of heavily salted water.
  3. Prepare 1 1/2 cup of AP flour.
  4. Get 1 of Salt, pepper, garlic and onion powders, paprika.
  5. Prepare 2 of Eggs, beaten in a bowl.
  6. You need 3 tbsp of Water.
  7. You need 1 of Oil for shallow pan frying.

Steps to make Pan Fried Chicken Strips:

  1. Soak raw chicken in bowl of heavily salted water for an hour and a half at least. Then drain. Cut chicken into strips or chunks..
  2. Preheat a skillet on medium-high with enough oil to come up the side of the pan about 1/2 an inch..
  3. In one dish add flour and seasonings. In another dish add beaten eggs and 3 tablespoons water. Dip chicken first in the flour to coat then into the egg then back into the flour. Cook your chicken in batches til all has been coated and fried. Don't over crowd pan. Enjoy.

Spicy Lemon and Garlic Pan Fried Chicken Strips Skillet. Photo of Fried Chicken Tenders by Linda. Dip each chicken strip once again in the buttermilk mixture, then coat again with the flour mixture. Chicken thigh fry on a pan grill. Pieces of chicken fried in a frying pan.

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