Recipe of Perfect Okra Corn Fritters

by Ruiyibio

Okra Corn Fritters. If you fry up a batch of our Cajun-Brined Fried Chicken, save the cooking oil for these. Here, okra came to the table battered and deep-fried, conserved in spiced chutney, roasted whole, and added to thick gumbo. I did use regular corn meal because I had no grits but it was just as good!

I can eat them as a snack. Find this Pin and more on okra fritters by carterbennett. Okra fritters are good with any meal.

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, okra corn fritters. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Okra Corn Fritters is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Okra Corn Fritters is something which I’ve loved my entire life. They are nice and they look wonderful.

If you fry up a batch of our Cajun-Brined Fried Chicken, save the cooking oil for these. Here, okra came to the table battered and deep-fried, conserved in spiced chutney, roasted whole, and added to thick gumbo. I did use regular corn meal because I had no grits but it was just as good!

To begin with this particular recipe, we have to prepare a few components. You can cook okra corn fritters using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Okra Corn Fritters:

  1. Prepare 1 cup of chopped okra.
  2. Take 1 large of green pepper diced.
  3. Take 1/2 medium of onion diced.
  4. Take 1/2 cup of roasted red pepper diced.
  5. Make ready 2 of jalapeño deseeded finely diced.
  6. Make ready 1 of lemon.
  7. Get 1 dash of salt, pepper, and spices of choice.
  8. Make ready 2 large of eggs slightly beaten.
  9. Take 3 envelope of instant butter grits.
  10. Take 1 cup of unbleached flour.

In these fritters, okra shows its Southern heritage when paired with corn and cornmeal. These fritters resemble fried corn pone but with vegetables added. Okra fritters are good with any meal. Okra has always been a very popular vegetable in the South.

Steps to make Okra Corn Fritters:

  1. In large nonstick skillet heat 1/2 inch of canola oil.
  2. in large mixing bowl combine all veggies, add egg and stir to coat..
  3. add grit mixture one cup at a time combining thoroughly until thick pancake like consistency.
  4. using ice cream scoop drop mounds into hot oil and slightly flatten out..
  5. cook on each side 3-5 minutes or unit golden brown..
  6. Serve with sour cream and hot sauce!.

I add it to my hoecakes and make these okra fritters as long as I can get okra in summer and winter. Remove fritters with a slotted spoon and drain on paper towels. These easy corn fritters are a great way to enjoy fresh, in-season corn. To achieve a crispy fritter, you need to be sure to follow a few steps. First, don't overmix the batter, and allow it to sit before.

So that is going to wrap this up with this exceptional food okra corn fritters recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

You may also like

Leave a Comment