Mexican corn fritters. It's doesn't have to be Día de Muertos to enjoy some delicious Mexican food, this recipe is made for your backyard and your Broil King. Cheesy Mexican Corn Fritters will give any snack a run for its money! They are loaded with fresh corn kernels that have their fresh natural sweetness, and spiced with jalapenos and paprika.
A fritter is usually something coated in batter and fried in oil. These Mexican corn fritters will quickly become a favorite. You can serve them with a meal or as.
Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, mexican corn fritters. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
It's doesn't have to be Día de Muertos to enjoy some delicious Mexican food, this recipe is made for your backyard and your Broil King. Cheesy Mexican Corn Fritters will give any snack a run for its money! They are loaded with fresh corn kernels that have their fresh natural sweetness, and spiced with jalapenos and paprika.
Mexican corn fritters is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. Mexican corn fritters is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have mexican corn fritters using 13 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Mexican corn fritters:
- Make ready 1 cup of boiled sweet corns.
- Get 1/2 cup of boiled and coarsely ground sweet corns.
- Make ready 2-3 of green chilli or jalapenos.
- Make ready 1/2 cup of spring onions white and green chopped.
- Get 2 tbsp of coriander leaves.
- Take 1/2 tbsp of Lemon juice.
- Prepare 4 of cheese cubes grated.
- Get 1/2 cup of all purpose flour.
- Take 4 tbsp of cornstarch.
- Take 1/2 cup of milk chilled.
- Make ready 1/2 tbsp of black pepper.
- Make ready to taste of Salt.
- Get as required of Oil for frying.
The downside to Mexican street corn is the short season. The dish doesn't really work unless you have fantastic produce, which limits. Fritters are meant to be eaten at any time of the day; especially during monsoon. And I do full justice to them by munching them all day long whenever I'm at home.
Steps to make Mexican corn fritters:
- Take a mixing bowl.Add sweet corn kernels and coarsely ground sweet corn. Add cornstarch and all purpose flour and mix well.Add spring onions, coriander and jalapenos. Add milk and mix,mixture should be thick not runny. Add salt and pepper, Lemon juice. Lastly add grated cheese..
- Heat oil in a pan,put small fritters in a pan.fry them on medium flame. Remove on a kitchen towel and serve hot with cilantro mayo..
Not just another corn fritters recipe – these are Bill Granger's famous corn fritters! This really is restaurant quality food made in your own home. The flavour will knock your socks off! Baked sweetcorn fritters with Mexican-style salad recipe. Garnish with lime wedges, black pepper and extra coriander.
So that is going to wrap it up with this special food mexican corn fritters recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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