Recipe of Favorite Steak quesadilla

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Before you jump to Steak quesadilla recipe, you may want to read this short interesting healthy tips about Techniques To Live Green Plus Spend less Money In The Kitchen.

Until fairly recently any person who indicated concern about the wreckage of the environment raised skeptical eyebrows. Those days are over, and it looks like we all comprehend our role in stopping and perhaps reversing the damage being done to our planet. According to the specialists, to clean up the surroundings we are all going to have to make some changes. These types of adjustments need to start taking place, and each individual family needs to become more environmentally friendly. The cooking area is a good place to begin saving energy by going a lot more green.

Although it may not taste as good, preparing food in the microwave as an alternative to in the oven will save you a packet of money. Perhaps the realization that an oven makes use of 75% more energy will stimulate you to use the microwave more. Compared with your stove, you can make boiled water or steamed vegetables faster, and use quite a bit less energy, by using countertop appliances. Many people wrongly believe that doing the dishes by hand uses less energy than a dishwasher. A dishwasher is especially efficient when it’s full before a cycle is started. By cool drying or perhaps air drying the dishes besides heat drying them, you can increase the amount of money you save.

From the above it should be apparent that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Eco-friendly living just isn’t that hard. Largely, all it requires is a little common sense.

We hope you got insight from reading it, now let’s go back to steak quesadilla recipe. You can cook steak quesadilla using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Steak quesadilla:

  1. Prepare of Rib eye steaks cut up into bite sized pieces.
  2. Use of Chipotle taco sauce.
  3. Prepare of Old El Paso flour tortillas for burritos (8 inch).
  4. Use of shredded Mexican 4-cheese blend (4 oz).
  5. You need of sour cream.
  6. You need of salsa.

Instructions to make Steak quesadilla:

  1. Cut steak into bite sized chunks. On medium high heat pan fry the steak pieces in the chipotle taco sauce. I eye balled it. I used enough so the steak covered in it..
  2. Heat 10-inch skillet over medium heat 1 to 2 minutes..
  3. Place 1 tortilla in skillet. Sprinkle half of the cheese over tortilla. Add the steak onto of the cheese. Sprinkle with a little cheese on top of steak so the 2nd tortilla will stick. Top with second tortilla. Heat about 2 minutes or until bottom is lightly browned..
  4. Turn. Cook other side until lightly browned. Repeat with remaining tortillas and cheese..
  5. Cut quesadillas into wedges. Serve with salsa and sour cream. You can add rice, beans, salsa in side of the quesadilla..
  6. Enjoy..

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