Parmesan Crusted Fried Green Tomatoes & Zucchini Spears. Wash and cut tomatoes into slices and zucchini into spears. Slow roasting gives tart-tasting green tomatoes a smooth, mellow flavor. Once perfectly crispy and browned, remove the tomato slices from the oil and place on a paper towel covered plate.
Southern Fried Green Tomatoes is a classic recipe that are tender and juicy on the inside and crispy and delicious on the outside. Breaded green tomatoes are oven-fried then layered with spaghetti sauce, mozzarella cheese, and Parmesan cheese in this delicious casserole. Fried Green Tomato Parmesan. this link is to an external site that may or may not meet accessibility guidelines.
Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, parmesan crusted fried green tomatoes & zucchini spears. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Parmesan Crusted Fried Green Tomatoes & Zucchini Spears is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They are fine and they look wonderful. Parmesan Crusted Fried Green Tomatoes & Zucchini Spears is something which I’ve loved my entire life.
Wash and cut tomatoes into slices and zucchini into spears. Slow roasting gives tart-tasting green tomatoes a smooth, mellow flavor. Once perfectly crispy and browned, remove the tomato slices from the oil and place on a paper towel covered plate.
To get started with this particular recipe, we have to prepare a few components. You can have parmesan crusted fried green tomatoes & zucchini spears using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Parmesan Crusted Fried Green Tomatoes & Zucchini Spears:
- Take 1 of large or 2 medium zucchini.
- Make ready 1-2 of fresh green tomatoes.
- Take 4 of large eggs.
- Take of Bread crumbs.
- Get of Grated Parmesan.
- Get of Salt.
- Get of Pepper.
- Prepare of Garlic powder.
- Make ready of Seasoning salt.
- Take of Cooking Oil.
I didn 't measure the dry ingredients. I grabbed a shallow bowl & dumped in equal parts flour, Panko bread crumbs & Parmesan cheese. What's better than Fried Green Tomatoes? Serve it up with tomato sauce and cheese.
Steps to make Parmesan Crusted Fried Green Tomatoes & Zucchini Spears:
- Wash and cut tomatoes into slices and zucchini into spears. Mix bread crumbs in a flat mixing bowl or container with seasonings to taste and parmesan in desired amounts. Mix well. Crack eggs into a separate flat container and mix them up with some salt and pepper..
- Heat oil on stovetop in a pan for deep frying or heat your oil in a deep fryer. Dip veggies into egg mixture 1 at a time, and coat well. Next plunge the veggies into the bread crumb mixture and flip to coat well. Drop into oil for 2-5 mins or until deep fried and crispy..
- Remove from fryer and allow to cool on paper towels to drain grease. Serve and Enjoy Alone, with Ranch Dressing, or with Your Favorite Dip!.
Here's a recipe from The Old Mill in Pigeon Forge, old-mill.com. Another version of fried green tomatoes. Prep time includes tomatoes setting with salt on them. meanwhile, combine cornmeal Parmesan cheese, flour, garlic salt, oregano and pepper in a shallow plate. Dip each tomato slice into egg, then cornmeal mixture. Fried green tomatoes are like that.
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