Recipe of Homemade Creamy spinach

by Ruiyibio

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Drain and place in a bowl of ice water. When cool enough to handle, drain and squeeze out as much excess water as possible. Melt the butter in a pan.

Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, creamy spinach. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Creamy spinach is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Creamy spinach is something which I’ve loved my whole life. They are fine and they look wonderful.

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To get started with this recipe, we must prepare a few components. You can cook creamy spinach using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Creamy spinach:

  1. Prepare 1 bunch of spinach.
  2. Get 1/2 of onion, chopped.
  3. Prepare 1/2 cup of milk.
  4. Prepare 2 tbs of powdered mushroom soup.
  5. Get 1 tbs of flour.
  6. Take Pinch of aromat.
  7. Make ready pinch of salt.
  8. Make ready to fry with of butter.

Good creamed spinach is pure luxury for your taste buds. It's tender cooked spinach swathed in a gentle sauce of aromatics and fresh spices, with just enough creamy half-and-half and grated Parmesan cheese to hold the leaves together in an irresistibly savory sauce. Good creamed spinach is a life-changing revelation. How to make creamed spinach To make this, all you need to do is grab a large skillet and toss your butter in and let it melt down on medium heat.

Instructions to make Creamy spinach:

  1. Clean the spinach and put it on the water add pinch of salt for 30 minutes.
  2. Fry the onion with butter until it soft.Pour the spinach on pot and aromat for taste until it's half done.
  3. In a cup put mushroom soup and flour and add milk and mix until it's creamy and pour to the spinach. Stir and cook until creamy..

Then add in your diced onions and cook until softened and translucent in color. Now add in your garlic and give a quick stir until nice and fragrant. Wilted spinach is mixed through a silky smooth white sauce, flavoured with sautéed onion and garlic, then served with parmesan cheese. This is the side dish of your dreams! Creamed spinach can be mistaken for just a bunch of spinach and heavy cream thrown together — like abracadabra — and you have creamed spinach.

So that’s going to wrap this up for this special food creamy spinach recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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