Recipe of Any-night-of-the-week Margarita shrimp with coconut cilantro rice

by Ruiyibio

Margarita shrimp with coconut cilantro rice. Cilantro Lime Shrimp with Coconut Rice — skillet cooked shrimp is tossed with bright lime and fresh cilantro then served over a bed of rich coconut And this coconut rice, don't get me started! I've been obsessed for the last few weeks since I first tried it (seriously though, where has it been all my. Marina del Rey Cilantro Shrimp with Coconut Rice www.eatwildseafood.com.

Serve 'em up with a margarita and extra hot sauce on the side. I bought shrimp with the shells and tails on. Since these shrimp are going in a taco, it's really best that they're totally free of shells.

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, margarita shrimp with coconut cilantro rice. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Margarita shrimp with coconut cilantro rice is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. Margarita shrimp with coconut cilantro rice is something which I have loved my entire life. They are fine and they look fantastic.

Cilantro Lime Shrimp with Coconut Rice — skillet cooked shrimp is tossed with bright lime and fresh cilantro then served over a bed of rich coconut And this coconut rice, don't get me started! I've been obsessed for the last few weeks since I first tried it (seriously though, where has it been all my. Marina del Rey Cilantro Shrimp with Coconut Rice www.eatwildseafood.com.

To get started with this recipe, we must prepare a few ingredients. You can have margarita shrimp with coconut cilantro rice using 14 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Margarita shrimp with coconut cilantro rice:

  1. Make ready 1 lb of peeled and deveined shrimp.
  2. Take 1/2 cup of evo.
  3. Prepare 3 of garlic cloves.
  4. Take 1 of large jalapeño with seeds, stem section removed.
  5. Get 2 tbsp of brown sugar.
  6. Take 1 tsp of ancho chile powder.
  7. Get 1 tsp of garlic powder.
  8. Get 1 tsp of onion powder.
  9. Take 1 tsp of cumin.
  10. Get 1 tsp of salt.
  11. Get 1/2 tsp of black pepper.
  12. Prepare 2 tsp of tequila(optional but worth it).
  13. Make ready to taste of Cilantro.
  14. Get of Lime slices for service.

Learn how to make Coconut Shrimp and Rice. Dip the shrimp in the egg mixture, then the coconut-panko mixture, gently pressing to adhere; transfer to the prepared rack. Add the cilantro to the rice mixture and toss. Cilantro Lime Rice is easy to make at home and is the perfect Mexican side dish!

Instructions to make Margarita shrimp with coconut cilantro rice:

  1. Add all ingredients on the list, from oil to black pepper, and process until smooth.
  2. Add shrimp and marinate for 3 hours.
  3. Pull shrimp out and skewer them. Start the coconut rice (refer to my recipe: https://cookpad.com/us/recipes/9414903-coconut-rice) once the rice is done, fold in chopped cilantro to taste.
  4. Grill shrimp until done and serve over rice and squeeze lime over the dish and serve with extra lime and finish with more cilantro..

This easy rice recipe is a family favorite, we make it almost every week for Cilantro lime rice is a great side dish to any Mexican meal. We often serve it with enchiladas, burritos, tostadas, fajitas, and tacos. The shrimp gets quickly sautéed with garlic and jalapeno, then mixed with some coconut rice. Serve with coconut rice for a full meal. Serve with coconut rice for a full meal.

So that is going to wrap this up with this exceptional food margarita shrimp with coconut cilantro rice recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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