Simple Way to Make Perfect Easy cheesy meatball subs

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Pick water over other drinks. Having a soda or a cup of coffee every now and then isn’t a terrible idea. It is definitely, however, a bad idea to only drink soda or coffee. When you choose water over other beverages you are helping your body stay very healthy and hydrated. This also helps you lower your caloric intake by hundreds of points without needing to buy and eat disgusting diet foods. Water is ordinarily one of the keys to really losing weight and getting healthy.

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We hope you got insight from reading it, now let’s go back to easy cheesy meatball subs recipe. To cook easy cheesy meatball subs you need 15 ingredients and 5 steps. Here is how you do it.

The ingredients needed to cook Easy cheesy meatball subs:

  1. Provide of seasonings.
  2. Prepare of Salt and pepper to taste.
  3. You need of Italian seasoning.
  4. You need of garlic powder.
  5. Take of minced garlic.
  6. Take of onion chopped.
  7. Get of Bell pepper chopped.
  8. Get of cubed cheese your choice.
  9. Provide of shredded mozzarella.
  10. Use of ground beef.
  11. Use of jar meat flavored pasta sauce.
  12. Prepare of hoagie buns.
  13. Take of egg.
  14. Use of water.
  15. Use of Italian bread crumbs.

Steps to make Easy cheesy meatball subs:

  1. Combine all seasonings, minced garlic, ground beef, onion, & bell pepper in a lg bowl.
  2. Mix water with egg and beat together. Add to ground beef mixture. Add in bread crumbs.
  3. Roll into a small meatball add 1 cube of cheese in the center making sure your meat covers the entire cheese cube. Continue rolling until you've done all of the eground beef.
  4. Bake on 400 for about 30 min until your meatballs are thoroughly done. Drain & cover with meat sauce and bake for 5-10 min.
  5. Add meatballs to your hoagie buns top with shredded mozzarella. And enjoy! For an extra crunch Toast in the oven for another 5 min until cheese is melted..

Big fat flavorful chicken meatballs covered in tomato sauce and part-skim mozzarella cheese on toasty buns. Sink your teeth into this healthy and delicious protein-packed meatball sub, topped with melted mozzarella cheese – all without feeling guilty! Spread ¼ pasta sauce on bottom of sub roll and. Customize this recipe to your families tastebuds by using your favorite store-bought frozen meatballs, jarred marinara, and cheese. This easy meatball subs recipe is the BEST!

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