How to Prepare Ultimate Pumpkin soup & buttered toast

by Ruiyibio

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Before you jump to Pumpkin soup & buttered toast recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.

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We hope you got insight from reading it, now let’s go back to pumpkin soup & buttered toast recipe. You can have pumpkin soup & buttered toast using 7 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to prepare Pumpkin soup & buttered toast:

  1. You need of Pumpkin.
  2. Prepare of Courgette.
  3. You need of Hoho.
  4. You need of Onion.
  5. You need of Butter.
  6. Provide of Fresh cream (available at your local supermarket).
  7. Use of Spices (to your liking).

Instructions to make Pumpkin soup & buttered toast:

  1. Wash and prepare your vegetables. Lightly fry the onion, add spices. I use a different variety everytime. Today I used curry powder, black pepper, cumin seeds and thyme..
  2. Add the pumpkin, courgette and hoho. I also added a stock cube since I didn't have any chicken or beef stock..
  3. Add water and let it simmer till the pumpkin is tender.
  4. Put the mixture into a blender. You can add some butter or cream or even use them both to enrich the soup. *note, you can only use a blender that has such a lid to let the steam out.. If you don't have that type, just wait for it to cool down, blend and pop it back into the cooking pot and heat..
  5. This is also a great way of giving your kids vegetables(use different variations from broccoli, spinach etc). If you like some heat, add some pilipili as you blend after putting some aside for the kids. This recipe made enough for 2 and a half. Enjoy😋😋.

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