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Before you jump to Vegan Creamy Alfredo recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.
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We hope you got insight from reading it, now let’s go back to vegan creamy alfredo recipe. You can have vegan creamy alfredo using 9 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to prepare Vegan Creamy Alfredo:
- Provide 1/4 cup of vegan butter.
- Get 3 cloves of minced garlic.
- Use 1/4 cup of flour.
- You need 2 cups of milk alternative.
- Take 1 of heaping tablespoon vegan mayo.
- Provide 1/3 cup of pasta water.
- Provide 1/2 box of pasta.
- Get 2 handfuls of cheese alternative of choice.
- Prepare to taste of Salt, pepper, italian seasonings.
Instructions to make Vegan Creamy Alfredo:
- Prepare pasta according to package instructions, don’t forget to save your pasta water! Set aside.
- Melt the butter in a skillet and then sauté your garlic.
- Once garlic has browned, add in flour. It will form a sort of dough, brown this as well.
- Pour in your milk alternative and reserved pasta water, whisk well to dissolve clumps.
- Put in your vegan mayo and your cheese alternative and whisk again to combine.
- Heat mixture on low until it thickens, add salt, pepper, Italian seasonings, etc to your liking. Remove from heat once it’s at desired thickness.
- Stir your pasta into the sauce and enjoy!.
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