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Before you jump to Vegan Creamy Alfredo recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

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We hope you got insight from reading it, now let’s go back to vegan creamy alfredo recipe. You can have vegan creamy alfredo using 9 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to prepare Vegan Creamy Alfredo:

1. Provide 1/4 cup of vegan butter.
2. Get 3 cloves of minced garlic.
3. Use 1/4 cup of flour.
4. You need 2 cups of milk alternative.
5. Take 1 of heaping tablespoon vegan mayo.
6. Provide 1/3 cup of pasta water.
7. Provide 1/2 box of pasta.
8. Get 2 handfuls of cheese alternative of choice.
9. Prepare to taste of Salt, pepper, italian seasonings.

Instructions to make Vegan Creamy Alfredo:

1. Prepare pasta according to package instructions, don’t forget to save your pasta water! Set aside.
2. Melt the butter in a skillet and then sauté your garlic.
3. Once garlic has browned, add in flour. It will form a sort of dough, brown this as well.
4. Pour in your milk alternative and reserved pasta water, whisk well to dissolve clumps.
5. Put in your vegan mayo and your cheese alternative and whisk again to combine.
6. Heat mixture on low until it thickens, add salt, pepper, Italian seasonings, etc to your liking. Remove from heat once it’s at desired thickness.
7. Stir your pasta into the sauce and enjoy!.

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