Recipe of Homemade Chicken and Broccoli Dip

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We hope you got benefit from reading it, now let’s go back to chicken and broccoli dip recipe. You can have chicken and broccoli dip using 12 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to prepare Chicken and Broccoli Dip:

  1. Use 1 lb of chicken tenderloins.
  2. Provide 1 cup of frozen broccoli florets.
  3. You need 8 oz of cream cheese.
  4. Get 1 of small red bell pepper chopped fine.
  5. Prepare 1/2 cup of vegetable or chicken stock.
  6. Use 1 tbsp of dill.
  7. You need 1 tbsp of Mrs Dash.
  8. Take 2 cloves of garlic.
  9. Provide 1/2-1 tsp of salt (to taste).
  10. Prepare to taste of Black Pepper.
  11. You need 1/2 cup of Greek yogurt (a single serving cup works perfectly).
  12. Use 1 cup of shredded cheddar cheese.

Instructions to make Chicken and Broccoli Dip:

  1. Add chicken, stock, cream cheese, broccoli, bell pepper, garlic, dill, Mrs Dash, and salt to the instant pot/pressure cooker..
  2. Set instant pot to high pressure for 6 minutes..
  3. Once pressure cooker has finished, quick release method to depressurize..
  4. Shred up chicken and stir to combine. Stir in Greek yogurt and cheddar cheese and allow to meld..
  5. Serve with chips, veggies, or crackers..

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