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Before you jump to Poached Eggs with Lemony Mayo Sauce recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
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All in all, it is easy to start to make healthy eating a part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to poached eggs with lemony mayo sauce recipe. To make poached eggs with lemony mayo sauce you only need 10 ingredients and 3 steps. Here is how you do it.
The ingredients needed to make Poached Eggs with Lemony Mayo Sauce:
- Provide of egg.
- Provide of boiling water.
- Prepare of mayonnaise.
- You need of melted unsalted butter.
- Provide of lemon juice.
- Prepare of water.
- Get of cayenne pepper (optional).
- Take of chopped scallions.
- Take of bacon bits (optional).
- You need of Ham and Biscuits (optional).
Steps to make Poached Eggs with Lemony Mayo Sauce:
- Place the ramekins inside the fryer basket and pour 1/4 cup boiling water into the each ramekin. Crack an egg into each ramekin and air fry at 380F (190C) for about 5-6 minutes..
- Take a medium bowl to whisk the butter, mayonnaise, water, and cayenne pepper together..
- To assemble, place the biscuit on the bottom followed by ham, and poached egg. Spoon the sauce over the egg and sprinkle some bacon bits and green onion to serve..
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