Recipe of Homemade Chickpea Burritos

Chickpea Burritos.

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, chickpea burritos. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Chickpea Burritos is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Chickpea Burritos is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook chickpea burritos using 27 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Chickpea Burritos:

1. Prepare 4 of tortillas.
2. Take 1 cup of maida.
3. Get 1/2 cup of makai flour.
4. Take 2 tbsp of oil.
5. Take To taste of Salt.
6. Prepare of Feeling.
7. Make ready 2 tbsp of oil.
8. Prepare 1/2 tbsp of cumin seeds.
9. Get 2 of chopped onions.
10. Prepare 1 of ginger chopped.
11. Take 5-6 of chopped garlic.
12. Make ready 1/2 cup of chopped green Capcicam.
13. Prepare 1/2 cup of chopped yellow bell pepper.
14. Take 2 of chopped tomatoes.
15. Prepare 1 tbsp of garam masala powder.
16. Prepare To taste of Salt.
17. Take 1 packet of masala oats(small packet).
18. Make ready of per chilli salsa.
19. Prepare 1 of per.
20. Get As needed of Coriander spring.
21. Make ready 2 of red chilli.
22. Prepare To taste of Salt.
23. Prepare 1/2 of lemon juice.
24. Take As required of Sour cream.
25. Take 1/2 bowl of double cream.
26. Prepare To taste of Salt.
27. Get 1 tsp of lemon juice.

Instructions to make Chickpea Burritos:

1. Take a bowl add refined flour, makai flour, salt and oil and add warm water and knead a dough. Divide the dough into 5-6 equal points and roll out into flat thin tortillas. Heat a tava and cook the tortilla on both sides..
2. Take pan and heat it with oil, and add cumin seeds, then add chopped onion, chopped garlic, chopped ginger and cook them until onions turns pink..
3. Add tomatoes, and cook for 2-minutes, add green Capcicam, and yellow bell pepper,add salt and garam masala powder. Cook for 2-3 minutes..
4. Add water, and add oats in the mixture. Cook 5-minutes..
5. Finally add chickpea in the mixture, mix well and turn off the gas..
6. Take tortilla, heat them on skilled for a minute. Apply chickpea and oats mixture in the middle of tortilla and roll it tight..
7. Per chilli salsa: cut the per in small pieces and place them in a bowl, add chopped red chilli, Coriander spring, salt, and lemon juice and mix well. Salsa is ready..
8. Put some salsa and Coriander leaves. Drizzle some sour cream mixture on top..
9. Sour cream :take a bowl add cream, salt, and lemon juice and mix well. Sour cream is ready.
10. Serve immediately. Burrito is a super healthy meal.
11. Enjoy.

So that is going to wrap this up with this special food chickpea burritos recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!