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We hope you got insight from reading it, now let’s go back to poormans’ cajun crab-melt & poached egg recipe. You can cook poormans’ cajun crab-melt & poached egg using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Poormans’ Cajun Crab-Melt & Poached Egg:
- Prepare of imitation crab shredded.
- Prepare of mayonnaise (I used avocado oil mayo).
- Use of small yellow onion chopped.
- Get of Cajun seasoning.
- Get of grated sharp /aged white cheddar.
- Prepare of black pepper to taste.
- Get of or bread lightly toasted or buns would make this a crab roll !.
- Use of poached eggs.
- Provide of red pepper chopped.
Steps to make Poormans’ Cajun Crab-Melt & Poached Egg:
- Preheat oven to 400 degrees. Mix imitation crab, mayonnaise, onion, Cajun spice, red and black pepper in a bowl and mix..
- Lightly toast bread and poach four eggs.
- Put your toast on a baking sheet. Spoon out crab mixture on to each of the four toasts Sprinkle the cheese on top. Put in oven until cheese melts. Top each with poached egg..
- Optional : I had fridge picked purple cabbage and I finally chopped it and sprinkled it on top. Fresh herbs would work too for texture and freshness..
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