Cottage Pie Meal. Freeze in individual ovenproof dishes for an easy meal for one. For a really crisp, golden topping, flash under the grill for a few mins. Classic, epic Cottage Pie made properly, with a luscious filling.
This classic cottage pie recipe is easy to make and would make the perfect family meal packed with minced beef, sweet tomatoes and topped with creamy mash. Hey guys, today I am showing you the best and easiest cottage pie recipe! This is definitely a family favourite over here!
Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, cottage pie meal. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Freeze in individual ovenproof dishes for an easy meal for one. For a really crisp, golden topping, flash under the grill for a few mins. Classic, epic Cottage Pie made properly, with a luscious filling.
Cottage Pie Meal is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Cottage Pie Meal is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook cottage pie meal using 20 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Cottage Pie Meal:
- Make ready 200 g of beef mince.
- Prepare 1 cup of bread crumbs.
- Get 1 of egg.
- Take 1/2 of onion chopped.
- Get 1/2 of green pepper chopped.
- Make ready 1 tsp of Garlic and ginger paste.
- Make ready 1 of tblsp BBQ spice and 1 tblsp peri-peri spice.
- Take of Mash.
- Prepare 3 of medium sized potatoes.
- Make ready 40 ml of milk.
- Prepare 10 g of butter.
- Take of Mixed herbs.
- Make ready of Sides.
- Get Half of Butternut (peeled and chopped up).
- Prepare 3 of large carrots (peeled and sliced up).
- Prepare of Rice.
- Take 250 ml of rice.
- Make ready of Turmeric.
- Take 2 sticks of stick cinnamon.
- Get to taste of Salt.
Check out my channel for more. Proper English Cottage Pie is a delicious, very traditional mince pie (beef) topped with mashed potato. Being from Australia, cottage pie is a favourite when it comes to comfort food for the family. Our own minced beef, slow-cooked with red wine, thyme, celery and carrots, covered with buttery mash and topped with a mustard seed crumb.
Instructions to make Cottage Pie Meal:
- Put the rice in a pot, covered in 400ml water. Add the turmeric and stick cinnamon (with some salt to taste) and allow it to cook until ready..
- Put the peeled and chopped Butternut and carrots in a mini pot and cover with water (with some salt to taste) and cook until veggies are soft enough to be poked with a fork..
- Peel and chop up the potatoes and follow the same procedure as mentioned above..
- Rinse the mince and place it in a pirex/glass dish. Add the chopped onion and green pepper and then add the egg. Add bread crumbs and thereafter mix thoroughly adding spices as desired..
- Use a tblsp of oil to line the pie dish around the ends of the pie so that it doesn't turn dry whilst in the oven..
- Place the cottage pie in the oven and allow to cook until mince is brown..
- Once rice is done place it in a strainer and rinse with clean cold water. Once that is done, sprinkle rice with 3 tblsp of sugar and ensure that sugar is evenly distributed..
- Once veggies are soft enough to be poked with a fork remove them from the stove and place in another strainer, rinse with cold water and follow the same procedure as mentioned above..
- Once potatoes are soft, take it off the stove. Rinse with cold water and place it back onto the stove. Add the butter and milk and mash it with a fork. Do add some peri-peri spice/fisherman spice to give the mash some flavour..
- Once the mince has browned in the oven cover the pie with the mash and decorate it with a fork. Sprinkle the mixed herbs over and place it back into the oven for approx. 10/15 minutes. When cottage pie is ready, the meal can be served as intended..
Make it special with Mary Berry's dauphinoise topped cottage pie, or keep it simple with James James Martin's easy cottage pie recipe is a family favourite. He goes back to basics to show you how. Cottage pie was originally an old English recipe invented as a way to make the leftover meat from a Sunday roast go further Topped with mash and baked this provided an extra meal for families. Learn how to make Cottage Pie and get the Smartpoints of the recipes. A great British classic, the humble cottage pie makes a brilliant all-in-one meal.
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