Step-by-Step Guide to Make Perfect Green Egg Scramble

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We hope you got insight from reading it, now let’s go back to green egg scramble recipe. To cook green egg scramble you need 8 ingredients and 4 steps. Here is how you do it.

The ingredients needed to make Green Egg Scramble:

  1. Provide 2 medium of Eggs.
  2. Use 1 bunch of Kale (1 Leaf).
  3. Use 5 tbsp of Onions (chopped).
  4. Get 1 clove of Garlic (chopped).
  5. Take 5 of Green Olives (sliced).
  6. Provide 10 of Capers (more or less to taste).
  7. Use 3 of Anchovies (more or less to taste).
  8. You need 6 slice of White Cheddar Cheese (sliced thin from a block.. I find this helps keep the scramble together better then shredded cheese).

Instructions to make Green Egg Scramble:

  1. Saute onions and garlic in butter for a few minutes and then add kale and olives. Continue to saute until kale is dark green and soft..
  2. Add scrambled eggs (I put milk, pepper, and parsley in the eggs when I scramble them). Cook for a couple of minutes and then add chopped anchovies and capers..
  3. When eggs are just about done put the sliced cheddar cheese on top and cover pan to melt. Then serve..
  4. *Note* You can add more or less ingredients to taste but don't underestimate the natural saltiness of the olives, capers, and anchovies..

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