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We hope you got insight from reading it, now let’s go back to vegan pumpkin muffins 🌱 recipe. You can have vegan pumpkin muffins 🌱 using 7 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to prepare Vegan Pumpkin Muffins 🌱:
- Take 1 (10 cm) of slice of fresh pumpkin.
- Take 1 of banana.
- Prepare 1-2 tablespoon of coconut sugar or agave syrup.
- You need 2 tablespoons of olive oil spread.
- Get 1 cup of flour (I used wholemeal).
- Get 1 1/2 tsp of baking powder.
- Prepare 5 tablespoons of oats.
Steps to make Vegan Pumpkin Muffins 🌱:
- Peel and remove the seeds from the pumpkin slice and cook until soft. Mash and set aside to cool..
- Cream the butter and sugar. Combine with the mashed pumpkin and combine with the remaining ingredients with a light touch. Transfer to cake cases and back in an oven at 220 for around 20 minutes. The cakes should be golden in top. Pop a cocktail stick into the cake and it should come out clean if it’s cooked. If not, pop it back in for a few more minutes..
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