Simple Way to Prepare Homemade Instant Chocolate Cookies

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Before you jump to Instant Chocolate Cookies recipe, you may want to read this short interesting healthy tips about Methods To Live Green And Spend less Money In The Kitchen.

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We hope you got insight from reading it, now let’s go back to instant chocolate cookies recipe. To cook instant chocolate cookies you only need 8 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to prepare Instant Chocolate Cookies:

  1. Take 70 grams of Cake flour.
  2. You need 30 grams of Cocoa powder (unsweetened).
  3. Get 50 grams of Sugar.
  4. Prepare 2 tbsp of Vegetable oil.
  5. Use 2 of heaping tablespoons Milk.
  6. Provide 3 of drops Vanilla oil (if you have it).
  7. You need 1 of Powdered sugar.
  8. Use 1/4 tsp of ◆Baking powder.

Steps to make Instant Chocolate Cookies:

  1. Preheat the oven to 180℃. Put the flour, cocoa powder, sugar, and optional baking powder into a bowl and mix together with a whisk until the clumps disappear..
  2. Pour in the vegetable oil and use a rubber spatula to mix it in using cutting motions. Add the vanilla oil..
  3. Add the milk and fold it in with a rubber spatula..
  4. When the dough becomes crumbly, it's done..
  5. Place the crumbly dough on a large sheet of plastic wrap..
  6. Wrap up the dough and press it together so that it comes together and forms one lump..
  7. It should look like this..
  8. Place bite-sized ball of dough (about 12-15 g) onto a baking sheet. Bake for 15 minutes in a 180℃ oven. Once baked, let cool as-is on the baking sheet..
  9. Don't touch them until they have cooled completely, they break very easily!.
  10. Lastly, dust with powdered sugar!.

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