Recipe of Homemade Creamy cheesy potatoes

by Ruiyibio

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We hope you got benefit from reading it, now let’s go back to creamy cheesy potatoes recipe. You can have creamy cheesy potatoes using 10 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to cook Creamy cheesy potatoes:

  1. Provide 9 medium of potatoes.
  2. Use of water to boil potatoes.
  3. Use 2 cup of shredded mozzarella cheese.
  4. Provide 2 1/2 cup of extra sharp cheddar cheese shredded.
  5. You need 2 cup of whole milk.
  6. Get 15 1/2 oz of evaporated milk.
  7. You need 1 tsp of salt.
  8. Prepare of chopped parsley for garnish.
  9. Prepare 2 tbsp of cornstarch.
  10. Provide 1/4 cup of water.

Instructions to make Creamy cheesy potatoes:

  1. Boil the water.
  2. Peel wash and dice the potatoes. Cook the potatoes till fork tender drain..
  3. Heat milk, and shred the cheeses. Add to hot milk. Stir till melted and incorporated into milk.
  4. Mix water and cornstarch. Add to milk and cheeses.
  5. Stir in potatoes mix well. Garnish with parsley.
  6. Serve, hope you enjoy!.

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