Simple Way to Make Super Quick Homemade Tangra style Chilli Veg Manchurian

by Ruiyibio

Tangra style Chilli Veg Manchurian.

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, tangra style chilli veg manchurian. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Tangra style Chilli Veg Manchurian is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Tangra style Chilli Veg Manchurian is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have tangra style chilli veg manchurian using 20 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Tangra style Chilli Veg Manchurian:

  1. Get For of Manchurian Balls:.
  2. Make ready 1/2 cup of cabbage chopped fine.
  3. Take 1/4 cup of beans chopped fine.
  4. Make ready 1/4 cup of spring onions chopped fine.
  5. Take 1/4 cup of carrots chopped fine.
  6. Get 1 of ginger chopped finely.
  7. Take 1 cup of Maida.
  8. Make ready 1 Tbsp of Cornflour.
  9. Take As required of Salt.
  10. Make ready as required of Oil to fry.
  11. Take For of Gravy:.
  12. Take 1/2 of ginger chopped fine.
  13. Make ready 1-2 of garlic pods chopped fine.
  14. Get 1/4 cup of chopped spring onions.
  15. Get 1 spring of coriander leaves chopped fine.
  16. Take 3-5 of green chillies chopped fine.
  17. Prepare 1 Tbsp of cornstarch with 1 Tbsp water.
  18. Make ready 1 tsp of soya sauce.
  19. Prepare 1 cup of vegetable stock.
  20. Make ready As required of Oil.

Instructions to make Tangra style Chilli Veg Manchurian:

  1. For Manchurian Balls – In a bowl add chopped vegetables, chopped ginger, add Maida, cornflour and make small balls. Set aside..
  2. In a wok heat oil and fry the balls until golden in colour. Set aside.
  3. For gravy – In a wok heat oil, add chopped ginger and garlic, chopped green chillies and stir for 1 min. Add chopped coriander leaves, chopped spring onions and stir for 2-3 mins..
  4. Add soya sauce, vegetable stock and cornstarch mixed in water. Stir. Add the fried Manchurian Balls..
  5. Let the gravy thicken a little bit. Set aside..
  6. Enjoy with fried rice or steamed rice hot..

So that’s going to wrap it up for this special food tangra style chilli veg manchurian recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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