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The ingredients needed to prepare Southern Apple Porkchops:
- Get of boneless thick cut pork chops.
- Use of apple pie filling.
- You need of cornbread or pork stuffing.
Instructions to make Southern Apple Porkchops:
- pre heat oven to 350°.
- in a large casserole dish lay out pork chops, put apple pie filling over pork chops and top with stuffing..
- I don't cook the stuffing it has nice crunch to it. (I spray a little water on top).
- cook for 30-45 depending on size of pork chops..
These pork chops are wonderful for an easy weeknight meal on a busy day or make them anytime for friends and family. Pork Chops with Apples, Onions, and Sweet Potatoes. Incredibly tender & super juicy pork chops coated in a sticky honey garlic sauce and baked to a delicious perfection. Smothered Pork Chops * My Hot Southern Mess. Place the pork chops in a glass baking dish with high sides or a leakproof zipper-lock bag.
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