White Chocolate & Strawberry Cheesecake.
Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, white chocolate & strawberry cheesecake. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
White Chocolate & Strawberry Cheesecake is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. White Chocolate & Strawberry Cheesecake is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have white chocolate & strawberry cheesecake using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make White Chocolate & Strawberry Cheesecake:
- Get of gluten free digestive biscuits crushed.
- Take of dairy free spread melted.
- Prepare of dairy free cream cheese.
- Get of icing sugar.
- Get of dairy free white chocolate melted.
- Get of dairy free whipping cream.
- Get of strawberries chopped.
Steps to make White Chocolate & Strawberry Cheesecake:
- Preheat the oven to 160 oC Grease a 11m by 5 cm rectangle flan tin.
- Mix together the crushed biscuits and melted spread Press into the flan tin base and up the edges.
- Bake in the oven for 12 minutes and then set aside to cool Whisk the dairy free whipping cream until light and fluffy.
- Whisk in the icing sugar and dairy free cream cheese Fold in the melted dairy free white chocolate.
- Spread on to the cooled biscuit base Top with the chopped strawberries and then chill in the fridge for 2 hours.
So that is going to wrap it up with this exceptional food white chocolate & strawberry cheesecake recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
