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Before you jump to Tater tot breakfast casserole recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.
Everybody knows that in order to truly be healthy you need to eat a wholesome and balanced diet and get a proper level of exercise. Sadly, there isn’t always enough time or energy for us to really do the things we want to do. Going to the gym isn’t something people want to do when they get off from work. We want a yummy, greasy burger, not an equally scrumptious salad (unless we’re vegetarians). You should be thankful to learn that getting healthy doesn’t always have to be super hard work. If you are diligent you’ll get all of the activity and healthy food you need. Here are some hints to be as healthful as possible.
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We hope you got insight from reading it, now let’s go back to tater tot breakfast casserole recipe. To make tater tot breakfast casserole you only need 9 ingredients and 10 steps. Here is how you achieve that.
The ingredients needed to make Tater tot breakfast casserole:
- Provide 2 lb of Frozen tater tots.
- Provide 1 lb of Bacon.
- Use 1 packages of breakfast sausage.
- Prepare 1/2 of onion, chopped.
- Prepare 2 cup of milk.
- Get 4 of eggs.
- You need 3 cup of Shredded cheese.
- Prepare 1 envelope of country gravy mix.
- You need of salt, pepper.
Instructions to make Tater tot breakfast casserole:
- Preheat oven according to package directions for tater tots. Bake for 20 mins or so. Just to keep slightly crisp..
- Chop bacon and saute with the onion.set aside..
- In same pan, brown the sausage. Drain excess grease. Mix with bacon and onion..
- Spray a large casserole dish with cooking spray and add meat mixture to bottom..
- When tots are done, adjust oven temperature to 350°.
- Spread tater tots over meat mixture in the casserole dish..
- Beat together the eggs, milk, and gravy mix. Add salt and pepper if desired. (I also added a dash of paprika )pour over the tater tots..
- Sprinkle cheese over the top..
- Bake for 45 minutes or until set..
- Allow to cool for 10 minutes or so and enjoy!:).
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