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Recipe of Quick Black pepper Prawns with Broccoli

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Black pepper Prawns with Broccoli

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We hope you got benefit from reading it, now let’s go back to black pepper prawns with broccoli recipe. To make black pepper prawns with broccoli you only need 9 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to make Black pepper Prawns with Broccoli:

  1. You need 250 g of prawns.
  2. Prepare 200 g of broccoli.
  3. Provide 150 ml of water.
  4. Provide 1 clove of garlic.
  5. You need 1 pc of onions.
  6. Use 2 of tbspoon of oyster sauce.
  7. Prepare 1 of tbspoon of sweet soy sauce.
  8. You need Pinch of grounded black pepper.
  9. Get Pinch of salt & sugar.

Steps to make Black pepper Prawns with Broccoli:

  1. Fry the prawns until golden colored. Then let it cool for about 3-5 mins..
  2. While waiting for the prawns to be cooled, chop the garlic and onion into pieces. Put a little bit oil for cooking the chopped garlic & onion..
  3. Boil the broccoli until soft, then set aside..
  4. After that, mix the prawns and chopped garlic, onion, and pour the water. You can start adding the sauces, salt, sugar and black pepper..
  5. Add the broccoli into the pan. And, voilà! Bon appetit!.

Recipe for cheesy vegan black pepper macaroni and broccoli, excerpted from Vegan Richa's Everyday Kitchen cookbook. This is a vegan cheese-esque mac with broccoli and seasoned aggressively (but tastefully!) with freshly-ground black pepper. And if you are familiar with Richa's. The method of cooking this black pepper dish is similar to cooking Singapore's famous black pepper crabs, just that I can't eat crabs at the moment (update: because I am on braces, one more year to go) so I substitute with prawns instead. Taste and add salt and pepper if needed.

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