Steps to Make Speedy Garlicky and Gingery Shrimps😊

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Before you jump to Garlicky and Gingery Shrimps😊 recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

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We hope you got insight from reading it, now let’s go back to garlicky and gingery shrimps😊 recipe. To make garlicky and gingery shrimps😊 you only need 6 ingredients and 4 steps. Here is how you do it.

The ingredients needed to make Garlicky and Gingery Shrimps😊:

  1. Provide 500 gr of shrimps, remove shells.
  2. Prepare 1 head of garlic, minced.
  3. Prepare Half of ginger, minced.
  4. Prepare To taste of White pepper.
  5. Provide 1 tbsp of ketchup.
  6. Use To taste of Salt and sugar.

Instructions to make Garlicky and Gingery Shrimps😊:

  1. Wash, remove the shell and the intestine of shrimp..
  2. Heat pan and add oil. Stir fry ginger and garlic together..
  3. Dont stop stirring to prevent from burning. Then add shrimp stirfry.
  4. Addsalt sugar ketchup and white pepper and continue cooking.(don't over cooked shrimp).

Any leftovers can be added to salads, sandwiches and vegetable dishes. Now, a little bit about these Garlicky Shrimp. Shrimp, spinach and garlic brown and cook quickly for a simple one-pot weeknight dinner. A fast pan sauce gets life from zesty lemon juice, warm crushed We made with kale (since that is what we had). Shrimp remained stubbornly boring rather than good and garlicky.

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