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The ingredients needed to prepare Slow Cooker Sweet Ham:
- Take 6-8 lb. of Ham (I use Boneless..But Bone-in could be used.).
- Take 1 (10 oz) of Can of Chunked pineapple.
- You need 1 1/2 Cups of Light Brown Sugar.
- Prepare 1/2 Cup of Maple Syrup.
- Provide 1/2 teaspoon of Cinnamon.
- Provide 1/3 stick of Butter.
Steps to make Slow Cooker Sweet Ham:
- Slice Ham in half. Then put slice marks on ham. Arrange ham in Slow Cooker..
- Separate the pineapple from it's juice saving both. In a medium bowl mix pineapple juice, brown sugar, cinnamon, and Maple Syrup. Mix until all clumps are gone. Add the chunks of pineapple and mix in the glaze. Pour over the ham..
- Slice butter on top of ham. Cover. Halfway through cooking turn ham and spoon juices and pineapple over ham. Cook on Low for 8 Hours..
Be the first to review this recipe. This is what we did one time when we had left over ham. Today's recipe is for a Hawaiian inspired dish that combines cubes of sweet potatoes and ham with pineapple jam and pineapple chunks. To reheat a precooked ham, place it in the cooker with a liquid. If you want to glaze your ham, mix a few ingredients together before pouring.
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