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Before you jump to Guava Pie (pay de guayaba) recipe, you may want to read this short interesting healthy tips about Methods To Live Green And Spend less Money In The Kitchen.
It was not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the surroundings. That has completely changed now, since we all apparently have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. Unless everyone begins to start living a lot more eco-friendly we won’t be able to fix the problems of the environment. This must happen soon and living in approaches more friendly to the environment should become an objective for every individual family. The kitchen area is a good place to begin saving energy by going a lot more green.
Start with exchanging the light bulbs. Do this for your house, not only the kitchen. The usual light bulbs are the incandescent type, which really should be replaced with compact fluorescent lightbulbs, which save energy. Although costing a little more in the beginning, these bulbs last as long as ten of the standard type as well as using a lot less energy. One of the extras is that for every one of these lightbulbs used, it ensures that approximately ten normal lightbulbs less will end up at a landfill site. Along with different light bulbs, you should learn to leave the lights off whenever they are not needed. In the kitchen is where you’ll regularly come across members of a family, and often the lights usually are not turned off until the last person goes to bed. Of course this also happens in some other rooms, not just the kitchen. Try keeping the lights off until you absolutely need them, and discover exactly how much electricity you can save.
As you can see, there are many little items that you can do to save energy, and save money, in the kitchen alone. Eco-friendly living is not really that difficult. A lot of it is basically utilizing common sense.
We hope you got insight from reading it, now let’s go back to guava pie (pay de guayaba) recipe. To make guava pie (pay de guayaba) you need 6 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to prepare Guava Pie (pay de guayaba):
- Use 1 of grahm cracker crust.
- Take 8 each of guavas (guayabas) seeds removed.
- Use 1 box of cream cheese.
- Provide 1 can of sweetened condensed milk.
- You need 1/2 cup of water.
- Use 1 envelope of unflavored gelatin.
Instructions to make Guava Pie (pay de guayaba):
- blend guavas cream cheese and sweetend condensed milk.
- dissolve gelatin in the 1/2 cup of water over a double boiler.
- add dissolved gelatin to guava mixture and blend.
- pour mixture in to pie crust.
- refrigerate until firm about 2-3 hours.
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