How to Make Perfect Crook Pot Ham hocks and Cabbage

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Before you jump to Crook Pot Ham hocks and Cabbage recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Could save you Cash.

It was not really that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the environment. That has fully changed now, since we all appear to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. The experts are agreed that we are not able to transform things for the better without everyone’s active participation. These modifications need to start taking place, and each individual family needs to become more environmentally friendly. The cooking area is a good starting point saving energy by going a lot more green.

Begin with replacing the lights. This will certainly go outside of the kitchen, nevertheless that is okay. You really need to replace your incandescent lights with energy-saver, compact fluorescent light bulbs. They cost somewhat more initially, but they last ten times longer, and use much less electricity. Utilizing these longer-lasting lightbulbs has the actual benefit that many fewer lightbulbs make it into landfills. You also have to acquire the practice of turning off the lights when there is nobody in a room. The family spends major time in the cooking area, and how frequently does the kitchen light go on in the morning and is left on all day long. Obviously this also happens in different rooms, not simply the kitchen. Try keeping the lights off unless you absolutely need them, and notice how much electricity you can save.

As you can see, there are lots of little items that you can do to save energy, and also save money, in the kitchen alone. Eco-friendly living just isn’t that hard. It’s concerning being sensible, more often than not.

We hope you got benefit from reading it, now let’s go back to crook pot ham hocks and cabbage recipe. You can cook crook pot ham hocks and cabbage using 7 ingredients and 4 steps. Here is how you do that.

The ingredients needed to prepare Crook Pot Ham hocks and Cabbage:

  1. Prepare of salt.
  2. You need of pepper.
  3. Get 2 cup of chicken stock.
  4. Prepare 1 cup of water.
  5. Prepare 1 packages of ham hocks or neck bones (2-3 bones).
  6. Use 1 of red crush peppers.
  7. Provide 2 head of cabbage.

Instructions to make Crook Pot Ham hocks and Cabbage:

  1. Cook the ham hocks in chicken stock on high for 2-3 hours. You can a little water also. Add salt and pepper to taste..
  2. Once the meat is tender and falling off the bone, its time to add the cabbage. Cut the cabbage into small chunks or slices and rinse..
  3. Slowly add the cabbage into the crock pot and stir. You can add more cabbage once it begins to cook done..
  4. Stir cabbage every hour until cabbage is tender. Season with salt and pepper to taste. Add some crush red peppers and Enjoy!.

Place the beans and ham hocks in the crock pot with the bay leaves and crushed red pepper flakes. For a vegetarian pinto bean dish, omit the ham hock and add extra seasonings for flavor. Or add a meat replacement to the beans, such as veggie bacon or seitan. A crock pot is perhaps the best way to make this meal the first time around, however I have made it on the stove top with the heat set to the lowest Unfortunately you then wind up with a pot of water with ham, cabbage and potatoes swimming around begging to be rescued–and you lose a ton of flavor. Cabbage flavored with smoked ham hocks, celery, garlic, onions, and bell peppers.

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