How to Make Favorite White rice and vegetable sauce

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We hope you got benefit from reading it, now let’s go back to white rice and vegetable sauce recipe. You can cook white rice and vegetable sauce using 9 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to make White rice and vegetable sauce:

  1. Use of Rice.
  2. Take of Ugu leave.
  3. Provide of Shredded chicken.
  4. Prepare of Flaked fish.
  5. Get of Pepper mix(tomatoes, onions, garlic, pepper, tattashe).
  6. Get of Vegetable oil.
  7. Provide cube of Seasoning.
  8. Prepare of Salt.
  9. You need of Curry.

Instructions to make White rice and vegetable sauce:

  1. Wash and cook your rice..
  2. In a pot, add oil then add in your grated pepper mix. Stir for 3 mins. Then add in small water and add in your cooked shredded chicken and fish. Add in your seasonings, salt and curry. Cover and allow to cook for 5 mins..
  3. Then wash your ugu leaves and cut them. Add them to the sauce and allow to cook for 5mins. Then turn off heat. Enjoy😋.

Serve vegetable white sauce pasta hot or warm topped with some grated cheese. If you want you can also top this creamy pasta with grated cheddar cheese and bake in a preheated. Between the type of rice (white, brown, jasmine, etc.) and how you cook it (in a rice cooker, on the stovetop, or in the oven), you have a lot of options It's also hard to get bored when there are so many budget-friendly ways to top a bowl of rice. A simple protein, a vegetable, and an unusual sauce is all. Boiled fresh mixed vegetable, tofu, tempeh, broiled egg, rice cake and onion cracker with peanut sauce.

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