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Climb stairs. Stroll up the stairs to where you live or work as an alternative to using the elevator. While this will be hard to do if you live on or if your job is on a extremely high level floor in a skyscraper, taking the stairs to a home or office on, say, the fifth floor is totally do-able. Even if your office or home is on one of the top floors, you can choose to get off of the elevator early and take the stairs the rest of the way. Lots of people opt for the easy elevator ride instead of making an attempt on the stairs. Even just a individual flight of stairs, when travelled up or down a few times a day–can be a great improvement to your system.
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We hope you got benefit from reading it, now let’s go back to donuts with chocolate glaze (eggless) recipe. To make donuts with chocolate glaze (eggless) you need 18 ingredients and 15 steps. Here is how you achieve that.
The ingredients needed to make Donuts with chocolate glaze (eggless):
- You need of wwf.
- Take of all purpose flour.
- You need of active dry yeast.
- Provide of sugar.
- Provide of milk or as required.
- Provide of butter or oil.
- Use of vanilla essence.
- Provide of For glaze.
- Prepare of cocoa powder.
- Provide of icing sugar.
- Get of vanilla essence.
- Get of milk or as required.
- Get of butter.
- Provide of For decoration.
- Prepare of Sprinkles.
- Prepare of Dessicated coconut.
- Use of Powdered sugar.
- Prepare of Grated chocolate.
Steps to make Donuts with chocolate glaze (eggless):
- First warm up 1/2 cup of milk add sugar. When it's lukewarm add yeast and cover. Set aside for 10 mins or until frothy..
- Add this yeast mixture to 1 cup of flour. Keep it covered with a cloth for 30 mins..
- When leavened properly add in rest of the ingredients and knead well. The dough should be slightly sticky yet soft..
- Keep it covered for 1.5 hrs around or until it doubles..
- Meanwhile prepare the baking tray greased and lined with parchment paper..
- Get your chocolate glaze ready while dough is kept for rising..
- Add in all the ingredients of glaze except milk… as you need to add milk as required. A semi thick glossy glaze shall be prepared by adding the milk little at a time. Set aside..
- Get your sprinkles etc handy..
- Now punch down the air from the dough.knead for few minutes say 5 mins..
- Then roll and cut into doughnut shapes..
- Set them on baking tray and cover for second proving.. this may take 30 to 45 mins..
- In last 15 mins of proving, preheat the oven at 180 °c..
- Bake the donuts for 12-15 mins. Though baking time always varies depending upon your oven. So keep an eye on them..
- While a bit warm, dip them in the glaze thencdecorate as per your imagination..
These easy homemade baked chocolate donuts are topped with a delicious chocolate glaze and sprinkles! Perfect for breakfast or a sweet treat. Because chocolate donuts just don't feel complete to me without sprinkles. Ever since I first tried baked donuts, I've been a huge fan of them. Eggless Chocolate Doughnuts Recipe / Eggless Donuts with Chocolate Glaze Recipe – Yummy Tummy.
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