Baby potato manchurian. Happy New Year to all my Chinese friends out there. Though I do not particularly celebrate the Chinese New Year, I had. Baby potato manchurian recipe with step by step pictures.
Here are the simple and easy step by step procedure to make Potato Manchurian. Check out the Baby Potato Manchurian Recipe in Urdu. Ba Recipe in Urdu and..potato manchurian, alu manchurian with step by step photo/video. indo chinese manchurian baby corn manchurian, idli manchurian, gobi manchurian, gobi manchurian gravy. in addition to.
Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, baby potato manchurian. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Baby potato manchurian is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Baby potato manchurian is something which I have loved my entire life.
Happy New Year to all my Chinese friends out there. Though I do not particularly celebrate the Chinese New Year, I had. Baby potato manchurian recipe with step by step pictures.
To begin with this particular recipe, we must prepare a few ingredients. You can have baby potato manchurian using 19 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Baby potato manchurian:
- Make ready of For the batter.
- Take 1 Cup of maida.
- Get 1 Cup of corn flour.
- Take 1/2 Cup of rice flour.
- Get as per taste of Kashmiri Chilli powder.
- Prepare as required of Salt.
- Get as needed of Boiled baby potato.
- Make ready of For manchurian.
- Make ready as required of Oil for frying.
- Make ready 1 of Finely chopped ginger.
- Get As needed- of Finely chopped garlic.
- Take 1 of Chopped onion.
- Take 1 of Chopped capsicum.
- Make ready as needed of Soy sauce.
- Make ready As needed of Chilli sauce.
- Prepare As required of Tomato sauce.
- Get as needed of Water.
- Make ready As required of Corn flour slurry.
- Prepare as required of Salt.
Potato Manchurian is an easy to make Indo-Chinese dish which can be served as a starter or as a side dish. Potato Manchurian is a delicious appetizer from the Indo – Chinese cuisine. Potato Manchurian is a popular dish for many vegans or vegetarians who want to eat Chinese food, but have limited options. This is also an excellent recipe for anyone interested in trying something new.
Steps to make Baby potato manchurian:
- First add all the ingredients for the batter mix it dip the potatoes in it.
- Heat the oil and fry all the potatoes.
- Then take a plain pan and add oil ginger garlic onion capsicum.
- Then add soy sauce 1 spoon, chilli sauce 1 spoon and tomato sauce 2 spoon add the corn flour slurry.
- Once the gravy is thick add salt and add the potatoes.
- Give a quick mix. It's ready to serve.
Baby Potato Manchurian is a delicious appetizer from the Indo – Chinese cuisine. This baked potato manchurian is a delicious Chinese cuisine inspired dish. Get recipe for this healthy and tasty potato manchurian here! It has all the words of a winner dish! Little Chef Arnav shares his favourite manchurian recipe: Little Potato Manchurian!
So that is going to wrap it up for this special food baby potato manchurian recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!