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We hope you got benefit from reading it, now let’s go back to sauteed chicken breasts with curry and sweet chili chutney recipe. To cook sauteed chicken breasts with curry and sweet chili chutney you only need 5 ingredients and 6 steps. Here is how you do that.
The ingredients needed to cook Sauteed Chicken Breasts with Curry and Sweet Chili Chutney:
- Prepare 1 each of boneless skinless chicken breast.
- Prepare 1 tsp of kosher salt.
- Take 1 tsp of curry powder.
- You need 1 tsp of sweet chili chutney.
- Get 1 tbsp of olive oil.
Instructions to make Sauteed Chicken Breasts with Curry and Sweet Chili Chutney:
- preheat skillet on medium heat, add oil.
- while skillet is warming, rub each chicken breast being cooked with salt.
- when the skillet is ready, add the chicken breast.
- sprinkle each breast with 1 tsp of curry powder.
- saute chicken for 6-10 minutes, flipping carefully as needed until cooked through.
- when the chicken is done remove from heat and plate, carefully cover with chutney.
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