Whole wheat flour chocolate Muffins. This Chocolate flavored Whole Wheat muffin is a healthier take on regular muffins. This recipe for whole wheat muffins—made with whole wheat flour—can be customized with whatever you prefer. You can use this basic recipe for whole wheat muffins and add in whatever you'd like, such as nuts, blueberries, or even chocolate chips.
Bakery style Healthy Chocolate Chip Muffins with whole wheat flour, Greek yogurt, maple syrup and mini chocolate chips. Oil: Any mild tasting oil like light olive oil, grapeseed or coconut oil. Whole wheat pastry flour: I used whole wheat pastry flour in this recipe for a boost of whole grains that makes these muffins super fluffy.
Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, whole wheat flour chocolate muffins. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
This Chocolate flavored Whole Wheat muffin is a healthier take on regular muffins. This recipe for whole wheat muffins—made with whole wheat flour—can be customized with whatever you prefer. You can use this basic recipe for whole wheat muffins and add in whatever you'd like, such as nuts, blueberries, or even chocolate chips.
Whole wheat flour chocolate Muffins is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Whole wheat flour chocolate Muffins is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have whole wheat flour chocolate muffins using 8 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Whole wheat flour chocolate Muffins:
- Get 2 cups of Wheat flour/Aata.
- Make ready 2-3 tablespoon of Coccoa powder.
- Take 1-1/2 cup of Powder sugar.
- Prepare 1 teaspoon of Baking powder.
- Get 1/2 tsp of Baking soda.
- Take 1 cup of Oil /white butter.
- Get 1 pinch of Salt.
- Make ready 1 – 1/2 cup of Milk.
In a separate large bowl, whisk together the dry ingredients: whole wheat pastry flour, baking soda, cinnamon, nutmeg, ginger, cloves and salt. I didn't even realize these ones have chocolate chips. These muffins turned out really tasty! I used only whole wheat flour and no lemon juice since that's what I had.
Instructions to make Whole wheat flour chocolate Muffins:
- In a mixing bowl,take milk and oil. Mix well.
- Sift aata, baking powder and soda, pinch of salt,cocco powder and powder sugar..
- Sift 2 to 3 times and keep aside.
- Preheat microwave for 5 minutes on high temperature.
- Grease Muffins moulds with some oil or butter.
- Mix well dry sifted material in to milk and oil mixture.
- Mix lightly and prepare batter.
- Pour ready batter in to greased moulds till three fourth level.
- Bake in microwave for 8 minutes on highest temperature..
- Allow it cook in side microwave and serve..
The muffins rose beautifully which isn't always so simple at high altitude. Gold Medal® White Whole Wheat flour can be used in any recipe. Easy, healthy pumpkin muffins made with whole grains, natural sweetener (maple syrup) and real pumpkin! These muffins are fluffy and delicious. They're healthier than most, since they're made with whole wheat flour and oats, sweetened with real maple syrup or honey, and call for coconut oil or.
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