Steps to Make Homemade Baby Potato fry

by Ruiyibio

Baby Potato fry.

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, baby potato fry. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Baby Potato fry is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Baby Potato fry is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have baby potato fry using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Baby Potato fry:

  1. Get 500 kg of Baby potatoes.
  2. Take 1/2 teaspoon of Turmeric powder.
  3. Get 2 teaspoon of chili powder.
  4. Prepare to taste of Salt.
  5. Prepare 1 teaspoon of Mustard seeds.
  6. Make ready 1/2 teaspoon of Urad dal.
  7. Prepare As needed of curryleaves.
  8. Get 1 tablespoon of Oil.
  9. Get 1 cup of Water.

Steps to make Baby Potato fry:

  1. Pressure Cook the potatoes for 3 whistles.
  2. Peel off the skin and prick them with fork.
  3. In a pan add oil. Then add mustard seeds, urad dal and curry leaves. Let it splutter.
  4. Add turmeric powder, chili powder and salt. Saute this in a low heat for 2 to 3 mins..
  5. Add potatoes and mix. Roast well till the potatoes are coated with masala.

So that’s going to wrap it up for this exceptional food baby potato fry recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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