Basmati jollof rice. Sheet of foil. *substitute vegetable oil. Remove the bay leafs and Serve jollof rice with your choice of protein. I recently fell in love with Jollof rice and eggs, it is the best.
Try out the Nigerian Basmati Jollof Rice. Jollof Rice one of our favorite party food in Nigeria, hardly will you go to any Nigerian party and not find it. Basmati Jollof Rice is simply Nigerian style Jollof rice made with Basmati rice, as opposed to regular Long I've had several requests for Basmati Jollof Rice recipe in the past and quite frankly, I hardly.
Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, basmati jollof rice. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Basmati jollof rice is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Basmati jollof rice is something that I’ve loved my entire life.
Sheet of foil. *substitute vegetable oil. Remove the bay leafs and Serve jollof rice with your choice of protein. I recently fell in love with Jollof rice and eggs, it is the best.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook basmati jollof rice using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Basmati jollof rice:
- Take 1 cup of basmati rice.
- Make ready 2 of carrots.
- Take 2 of green pepper.
- Get 2 of red pepper.
- Make ready 1 of medium size onion.
- Get 1 teaspoon of garlic and ginger.
- Take of Seasoning.
- Take 1 of boiled egg.
- Make ready 1 of lemon.
- Make ready of Vegetable oil.
This super basmati jollof rice is nothing short of the usual jollof rice recipe. However, I incorporated quite a lot of long sweet peppers for an attractive colourful boost. I bet you would personally want to. We prepare the classic Nigerian Jollof Rice and indeed all Nigerian rice recipes with the long grain parboiled rice.
Instructions to make Basmati jollof rice:
- Cut and wash all vegetables,add your vegetable oil in the pan when hot add the veggies and stir for 4-5min.
- Add 1 cup of water to the veggies then and some seasonings and bring to a boil.
- Then wash your basmati rice and and to the boiling veggies,close your pot with a lid,check the water levy from time to time you can add if there is need to.
- When the rice is done cut your lemon and place it on top then turn off the stove,peel your egg and serve with the rice.
I have received lots of requests from lovers of basmati rice and jasmine rice to make. This is how I make Basmati Jollof Rice-the type that puts a smile on the faces of my loved ones! In this video,learn how to cook Nigerian jollof rice with Basmati Rice, a little different twist to its. Basmati rice, this recipe is enhanced by the natural rich, nutty flavour of this popular long grain rice. This recipe is suitable for vegans and meatless days.
So that is going to wrap it up with this exceptional food basmati jollof rice recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!