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Before you jump to famous cream corn recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
Healthy eating is today a lot more popular than it used to be and rightfully so. There are numerous health conditions related to a poor diet and there is a cost to the overall economy as individuals suffer from conditions such as heart disease and high blood pressure. Although we’re always being counseled to follow healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not good for us. People typically assume that healthy diets demand a great deal of work and will significantly change how they live and eat. In reality, though, merely making a few modest changes can positively affect day-to-day eating habits.
One initial thing you can do is to pay close attention to the choices you make when you’re shopping as you probably purchase lots of food items out of habit. For example, most probably you have never checked the box of your favorite cereal to see how much sugar it contains. One nutritious alternative that can give you a positive start to your day is oatmeal. By putting in fresh fruit, you can improve the flavor and, before you know it, you will have made a positive change to your diet.
As you can see, it is easy to start making healthy eating a part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to famous cream corn recipe. You can cook famous cream corn using 9 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to prepare famous cream corn:
- You need 1 cup of heavy cream.
- Use 1 tsp of salt.
- Get 2 tbsp of granulated sugar.
- Provide 1/4 tsp of freshly ground black pepper.
- Use 2 tbsp of butter.
- Get 1 cup of Whole milk.
- Take 2 tbsp of all purpose flour.
- Use 1/4 cup of freshly grated parmesan cheese.
- Provide 2 of 2(10 ounce)packages frozen corn kernels thawed.
Steps to make famous cream corn:
- in a skillet over medium heat, combine corn cream salt sugar pepper and butter.
- Wisk together the milk and flour.
- stir into corn mixture.
- cook stirring over medium heat until thick and corn is cooked through.
- Remove from heat stir in Cheese serve hot.
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