How to Make Perfect Savory Creamed Corn

by Ruiyibio

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Before you jump to Savory Creamed Corn recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

Deciding to eat healthily offers many benefits and is becoming a more popular way of life. The overall economy is impacted by the number of people who are dealing with conditions such as high blood pressure, which is directly linked to poor eating habits. Everywhere you look, people are encouraging you to live a more healthy way of living but but then, you are also being encouraged to rely on convenience foods that can affect your health in a terrible way. Most likely, a lot of people believe that it takes too much work to eat healthily and that they will have to drastically alter their lifestyle. It is possible, though, to make some minor changes that can start to make a positive impact to our day-to-day eating habits.

You can make similar changes with the oils that you use for cooking your food. For instance, monounsaturated fat such as olive oil can be helpful in offsetting the bad cholesterol in your diet. Olive oil is also a great source of Vitamin E which has many benefits and is also good for your skin. If you presently are consuming lots of fresh fruits and leafy greens, you may want to think about where you’re buying them and if it’s the best source. If at all possible, try buying organic produce that has not been sprayed with toxic chemical substances. If you can locate a good local supplier of fresh fruit and veggies, you can also ingest foods that have not lost their nutrients due to storage or not being harvested at the right time.

To sum up, it is not hard to start making healthy eating a part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to savory creamed corn recipe. To cook savory creamed corn you only need 5 ingredients and 3 steps. Here is how you do that.

The ingredients needed to prepare Savory Creamed Corn:

  1. Get 1 tbsp of butter.
  2. Provide 4 cup of corn.
  3. Provide 1/2 cup of sour cream.
  4. Provide 2 tbsp of parmesan cheese.
  5. Get 1 tbsp of basil.

Instructions to make Savory Creamed Corn:

  1. Melt butter in a sauce pan or skillet. Add corn, cooking for 6 mins. over medium high heat. Stirring, every so often…..after it starts bubbling. I used frozen corn..
  2. Stir in sour cream and cook another 3 mins, or until heated, through. I used sour cream with chives, as it was what I had on hand..
  3. Remove from heat and add cheese and basil..

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