Easiest Way to Prepare Any-night-of-the-week Fried Rice with Sushi

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Before you jump to Fried Rice with Sushi recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Will Save You Cash.

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As you can see, there are lots of little items that you can do to save energy, as well as save money, in the kitchen alone. Green living is actually something we can all do, without difficulty. A lot of it truly is merely using common sense.

We hope you got benefit from reading it, now let’s go back to fried rice with sushi recipe. You can cook fried rice with sushi using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to prepare Fried Rice with Sushi:

  1. Provide of Sushi (whatever sushi you like or have) (as much as you like).
  2. Take 1 Tbsp~ of vegetable oil.
  3. Provide 1 Tbsp~ of sesame oil.
  4. Use 1 tsp~ of gochujang (Korean red chili paste).
  5. Use 1 Tbsp~ of soy sauce.
  6. You need of Chopped Japanese leek for topping (optional).
  7. Provide of Salt & pepper.

Steps to make Fried Rice with Sushi:

  1. Heat the vegetable oil in a pan over medium~high heat..
  2. Add all sushi and stir fry by crushing the sushi and mixing with a rubber spatula..
  3. Add gochujang and sesame oil and keep stir frying well until the rice is dry and fluffy..
  4. To finish it off, pour soy sauce from the edge of the pan to inside of it. Season with salt and pepper. Top with the chopped Japanese leek (optional).

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